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You can store the jars in a dark, cool cupboard. You can sterilize them in boiling water for 20 minutes for safety before storing them. In this case, the jars should be filled with at least 2 cm of water. ...

For a small bowl of caramel: Place the caramel in a paperless bowl (!!?!?) and melt for 1 minute in the microwave, add a pinch of salt, butter and crème fraîche, then stir. Put it back in the microwave for ...

Red is obtained as a mixture of magenta and yellow, as well as orange and magenta. Comment faire prendre une gelée de fruit ? If we think that our jelly or jam does not have the desired texture, we can ...

How do you know if the cheesecake is ready? The cake should cook for a long time and on low heat. However, it is difficult to recommend one baking time and temperature as it depends on the size of the ...

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